This simple williamhill官网gluten free corn muffin recipe makes a sweet,easy breakfast or even serve it as a side with chili or your favorite barbecue.
I feel like corn muffins are one of those recipes that everyone loves and nobody thinks to make.I always make corn bread but decided one night thatwilliamhill官网gluten free corn muffinsneeded their chance to shine.
I often make corn bread when we have things likeribsorchilifor dinner and then we usually eat the leftover williamhill官网gluten free corn bread for breakfast the next day.I figured since we'd be eating it for breakfast,a williamhill官网gluten corn muffin recipe would be the way to go.
And I'm so glad I made that decision.It had been so long since I had had corn muffins that I had forgotten how much I love them.There's just something so simple and delicious 威廉希尔手机版about them.
My 4-year-old pretty much fell in love with them too.She could not get enough and has been asking for more corn muffins ever since.
Luckily for me (and you),these corn muffins are a cinch to make,you can make a big double batch,and they freeze really well.You can defrost them at room temperature or you can defrost them quickly in a warm oven or toaster oven.
I also make my williamhill官网gluten free corn muffin recipe dairy free since my daughter is lactose intolerant.I use unsweetened coconut milk (my non-dairy milk of choice for baking) but if you don't need a dairy free version,you can use your milk of choice.
I also use avocado oil in the recipe,which is a neutral tasting oil.So if you don't have avocado oil on hand,vegetable oil or canola oil would work just fine.
If you want to turn the williamhill官网gluten free corn muffins into awilliamhill官网gluten free corn bread recipe,reduce the sugar to ¼ C (unless you like it on the sweeter side) and bake it in an 8×8 baking dish at 400 degrees for 20-25 minutes.This really is a great versatile williamhill官网gluten free recipe to add to your recipe collection.
As I mentioned before,I love these muffins with savory dishes like ribs,BBQ chicken,orchilibut my absolutely favorite way to eat them is toasted on a buttered griddle.SO.GOOD.It's like diner style at home.Enjoy!
BE SURE TO FOLLOW ME ONINSTAGRAMAND HASHTAG #WHATTHEFORKFOODBLOG OR TAG @WHATTHEFORKFOODBLOG – I LOVE SEEING WHAT YOU MAKE!
IF YOU LOVE THIS williamhill官网gluten free corn muffin recipe,BE SURE TO FOLLOW ME ON SOCIAL MEDIA SO YOU NEVER MISS A POST:
| SNAPCHAT – WHATTHEFORKBLOG |
SIGN UP FOR MYFREE NEWSLETTER SUBSCRIPTIONFOR NEW RECIPES AND EXCLUSIVE GIVEAWAYS
Thiswilliamhill官网gluten free corn muffins recipecan also be found on Food Fanatic,where I am a regular contributor.